…or not to coast — that is the question.
From a safety (and brake wear) standpoint, I agree that it’s a bad idea to coast down a hill — you should use the engine to help brake the car. But I often coast pulling up to a stop sign or red light. I can whip it back into gear fast enough if I have to, and if I’m already in gear, it’s probably the wrong one for a rapid acceleration, unless I’ve been downshifting.
As for fuel economy, I’ll accept his argument for fuel injected cars, but I’ll bet that coasting saves gas over having the transmission engaged for a carburetted vehicle (do they even make them any more, though?).
[Update a few minutes later]
I guess not, if Wikipedia is to be trusted:
Carburetors were the usual fuel delivery method for most U.S. made gasoline-fueled engines up until the late 1980s, when fuel injection became the preferred method of automotive fuel delivery. In the U.S. market, the last carbureted cars were:
* 1990 (General public) : Oldsmobile Custom Cruiser, Buick Estate Wagon, and Subaru Justy
* 1991 (Police) : Ford Crown Victoria Police Interceptor with the 5.8 L (351 cu in) engine.
* 1991 (SUV) : Jeep Grand Wagoneer
* 1994 (Light truck) : Isuzu[5]
Elsewhere, certain Lada cars used carburetors until 2006. A majority of motorcycles still use carburetors due to lower cost and throttle response problems with early injection setups, but as of 2005 many new models are now being introduced with fuel injection. Carburetors are still found in small engines and in older or specialized automobiles, such as those designed for stock car racing. In such applications, carburetors reliably supply very high volumes of fuel at full load and are easy to set restrictions on to give even, fair racing.
So there you go.