Category Archives: Science And Society

CO2 Mitigation

Thoughts on the cost ineffectiveness:

As we say on the shopping channels, “But wait. There’s more.” How much would it cost, I wondered, to forestall 1 Celsius degree of warming, if all measures to make “global warming” go away were as hilariously cost-ineffective as the Sandwell Sparrow-Slicer?

We economists call this the “mitigation cost-effectiveness.” You get the mitigation cost-effectiveness by dividing the total warming forestalled by the total lifetime cost of the project. And the answer? Well, it’s a very affordable $13 quadrillion per Celsius degree of warming forestalled.

And remember, this is an underestimate, because our methodology will have tended to overstate the warming forestalled — and that’s before we politicians ask any questions about whether IPeCaC’s estimates of climate sensitivity are wanton, flagrant exaggerations. (Cries of “No!” “Shame!” “Resign!” “What did I do with my expenses claim form?”)

Suppose it was just as cost-ineffective to make “global warming” from other causes go away as it is to make “global warming” from CO2 go away. In that event, assuming — as the World Bank does — that global annual GDP is $60 trillion, what percentage of this century’s global output of all that we make and do and sell would be gobbled up in climate mitigation? The answer is an entirely reasonable 736%, or, to put it another way, 736 years’ global GDP.

But won’t someone think of the children?

Nobel-Prize Winning Novels

Will they change public attitudes on global warming?

I predict no. I suspect that most people who read that kind of thing are have already drunk the koolaid. This is lunacy, really:

“A Visit from the Goon Squad,” which tells the story of people connected by the music business, bounces back and forth over time. When it flashes forward two decades, it shows a world that has been altered by climate change. Trees bloom in January. A February day hits 89 degrees.

No one is predicting those kinds of changes that fast. All this does is destroy their credibility.

Though it would be nice to get people reading this book again. Or even for the first time.

From One Economic Lunacy To Another

Jeffrey Immelt doesn’t seem to know much about business:

“If I had one thing to do over again I would not have talked so much about green,” Immelt said at an event sponsored by the Massachusetts Institute of Technology. “Even though I believe in global warming and I believe in the science … it just took on a connotation that was too elitist; it was too precious and it let opponents think that if you had a green initiative, you didn’t care about jobs. I’m a businessman. That’s all I care about, is jobs.”

Hate to break it to you, but if you’re a real businessman, what you care about is profits, and not pandering to the politically correct by declaring your fealty to the planet, or job creation. The purpose of a business is not to create jobs, and if you think it is, then the business is likely to suffer, particularly if it’s all that you care about. Immelt seems like a character right out of Atlas Shrugged.

In Which The Moonbat Gets It Right

…and by “right,” I mean sort of:

The problem we face is not that we have too little fossil fuel, but too much. As oil declines, economies will switch to tar sands, shale gas and coal; as accessible coal declines, they’ll switch to ultra-deep reserves (using underground gasification to exploit them) and methane clathrates. The same probably applies to almost all minerals: we will find them, but exploiting them will mean trashing an ever greater proportion of the world’s surface. We have enough non-renewable resources of all kinds to complete our wreckage of renewable resources: forests, soil, fish, freshwater, benign weather. Collapse will come one day, but not before we have pulled everything down with us.

And even if there were an immediate economic cataclysm, it’s not clear that the result would be a decline in our capacity for destruction. In east Africa, for example, I’ve seen how, when supplies of paraffin or kerosene are disrupted, people don’t give up cooking; they cut down more trees. History shows us that wherever large-scale collapse has occurred, psychopaths take over. This is hardly conducive to the rational use of natural assets.

All of us in the environment movement, in other words – whether we propose accommodation, radical downsizing or collapse – are lost. None of us yet has a convincing account of how humanity can get out of this mess. None of our chosen solutions break the atomising, planet-wrecking project. I hope that by laying out the problem I can encourage us to address it more logically, to abandon magical thinking and to recognise the contradictions we confront. But even that could be a tall order.

What he understands: there is no crisis in terms of abundant cheap energy.

What he doesn’t understand, and this is understandable, because it would require a renunciation of everything that he’s thought and known for decades, is that this is a good, not a bad thing.

Given that he was one of the first to understand the implications of Climaquiddick, maybe there’s hope that he’ll come the rest of the way over to the side of the light.

Heart Muscles And Fat

Gee, what do you know?

…eliminating or severely limiting fats from the diet may not be beneficial to cardiac function in patients suffering from heart failure, a study at Case Western Reserve University School of Medicine reports. Results from biological model studies conducted by assistant professor of physiology and biophysics Margaret Chandler, PhD, and other researchers, demonstrate that a high-fat diet improved overall mechanical function, in other words, the heart’s ability to pump, and was accompanied by cardiac insulin resistance.

How many people has the FDA and the nutrition/industrial complex killed with the fatophobia over the past decades? I’m pretty sure my father was one of them.

And I continue to be amazed at how easy it is to find “low-fat” or “fat-free” products in the interior aisles of the grocery store (especially in the candy aisle…), but almost impossible to find low-sodium products.

Paula Deen’s Recipes

Maybe these are the reasons why she has diabetes, but there’s no explanation as to why. While a lot of the dishes are refined-carb intensive, there’s also an implication that fat is involved, but I’m not aware of any link between fat consumption and diabetes. I would think that the jalapeno poppers wouldn’t be that bad for you. I will say, though, that most of them look godawful. I wouldn’t want to eat them even if they didn’t wreck my body.