Category Archives: Media Criticism

That Fake Heartland Memo

…is looking faker by the minute.

I think that Megan is being a little too optimistic here:

Unfortunately, I’d imagine that this is still a sizeable set of people, and it will be hard to identify the author. I suspect that it will be easier to do if the climate-bloggers–who may well know this person as a commenter or correspondent–get involved in trying to find out who muddied the story by perpetrating a fraud on their sites.

Certainly, if I were in their shoes, I’d want to expose this person, so that they could refocus on the legitimate documents, and put to rest doubts about their integrity in this matter. But I’m not going to hold my breath.

Chimichangapalooza

What’s amusing about this kerfuffle is that the chimichanga is the Mexican-food equivalent of chop suey, which is a dish invented in San Francisco, and no one in China had ever heard of. It’s not from south of the border, but originated in Tucson, at the best restaurant in town when it comes to Tucsonian cuisine. And most places in other locales don’t really know how to do it, often adding beans or rice, making it a mere fried burrito. It’s best filled with carne seca, an El Charro specialty that is also not widely available. The other things that are local to southern Arizona, but hasn’t made it much farther is a cheese crisp (flour tortilla topped with monterey jack and broiled open face to melt it, with or without jalapenos, then sliced and served like a pizza) and green-corn tamales. I was eating them in the seventies when I lived in Tucson, working for the L-5 Society, before most people had ever heard of them.

[Update a few minutes later]

I see that Prudence Paine is amused at the ignorance as well. Though I take issue with her denigration of them. They are excellent, and better than most Mexican dishes, in my opinion. I suspect her antipathy toward them is based on a misplaced fear of fat. When I used to eat them in Tucson, they were fried in lard, and that’s actually much healthier than low-fat, or vegetable oils. The bad thing about them is the flour tortilla itself, not the fact that it’s fried.

Be Careful What You Wish For

Deroy Murdock follows up on my piece on rights for me but not for thee, pointing out that ObamaCare is a double-edged sword:

Imagine, as Jonah does, that Rick Santorum is elected president and becomes the reincarnation of Cotton Mather, just as Nancy Pelosi probably fears as she lays her coiffed head on her high-threadcount pillows every night. Imagine further that instead of repealing Obamacare, the former GOP senator from Pennsylvania decided to keep this law in place and modify it along much more traditionalist, even puritanical, lines.

Santorumcare could involve — say — a federally mandated, five-day waiting period before women could have abortions. This parallels the original five-day interlude that potential firearms buyers faced under the Brady Law. How could the Left object to that?

How about a requirement that every American who receives free condoms from any federally subsidized health center first must receive 30 minutes of mandatory abstinence counseling?

And why not a rule that those who visit Gay Men’s Health Crisis cannot accept any services until after completing a two-day course on gay conversion, so that they can be “cured” of their homosexuality?

I seriously doubt that President Santorum (or President Brownback or President Palin) would do such things, but then I never envisioned President Obama ordering free birth control for any and every adult female who wanted it — regardless of income — and paid for under federal orders by health insurers, over the objections of the U.S. Conference of Catholic Bishops.

Actually, I think that was pretty predictable.